I Faraglioni

Mediterranean dishes from the Apulian tradition, skillfully created with local products and seasonal ingredients, are the basis of the menus proposed by the Executive Chef Fabio Valente supervisored by the starred chef Angelo Sabatelli, matched by Apulian wines strictly selected by our Maître Sommelier Francesco Della Vella.





Hotel Baia delle Zagare - Litoranea Mattinata-Vieste S.P.53 - 71030 Mattinata (Fg) - Gargano - GPS: 41.747298, 16.144810
Ufficio Prenotazioni: +39.0884.708045 - Ricevimento: +39.0884.550155 - P. IVA: 00443610712 - Copyright © 2016
Codice per Fatturazione Elettronica W7YVJK9 - [email protected]
[email protected]

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